Las Vegas restaurants put out their best for Christmas dinner

Here’s a selection of special menus:

Mott 32, Palazzo; 702-607-3232 or Bjork “select” caviar, seasonally farmed hybrid sturgeon kaluga, $128; wok-tossed sea cucumber, ginger and scallions, $88; live Pacific lobster, wok-fried and served with house-made supreme sauce, $288; whole red cod, steamed and served with signature soy sauce, $168 for small, $218 for large; salt-baked free-range chicken ($68); wok-fried seabass clay pot with three cup sauce, $48; signature applewood-roasted 42-day Peking duck, $108; Dec. 24-Jan. 1.

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